An introductory guide to sous vide cooking

In his book, Cooking for Geeks, Jeff Potter calls sous vide, “…one of the biggest culinary revolutions to hit the commercial cooking scene in the past few decades…”

Sous Vide Everything: A Complete Guide to Sous Vide Cooking - StreetSmart Kitchen

Sous Vide at Home : The Modern Technique for Perfectly Cooked Meals [a Cookbook] by Meesha Halm, Lisa Q. Fetterman and Scott Peabody (2016, Hardcover) for sale online

How to Sous Vide at Home

Sous Vide Steak Time and Temperature – Anova Culinary

Sous vide machines hit their stride - CNET

How to Sous Vide: A Beginner's Guide to Perfectly Cooked Steak – Cross Creek Ranch Premium Meats

Gadget Daddy: Sous vide cooking is more palatable to the wallet nowadays

Sous-vide cookbook with 55 delicious recipes

Sous Vide Cooking: How to Get Started